![]() ![]() It is also involved in maintaining healthy joints and supports the production of chondroitin sulfate. Manganese Manganese is crucial for bone formation and antioxidant protection. It should be provided in a 3:1 ratio of zinc to copper. It should be fed in balance with iron and copper.Ĭopper Copper is a trace mineral required for hoof health, coat quality connective tissue, and immmune function. Zinc Zinc support many metabolic processes and is involved in coat and hoof quality, immune function and metabolic health. Iron Iron is a component of hemoglobin in red blood cells, which is responsible for transporting oxygen throughout the body. Sodium intake in the form of salt stimulates thirst.Ĭhloride Chloride is an electrolyte and is important for the transmission of nerve impulses. Sodium Sodium is the major electrolyte in the horse's body that regulates fluid levels and nerve transmission. It is important for hoof health, joint function, coat quality and metabolic health. Sulfur Sulfur is a component of the amino acids methionine and cysteine. Exercised horses and horses in hot weather lose potassium through sweat. Potassium Potassium is an electrolyte that help to maintain fluid volume inside cells and cation-anion balance. It is important for muscle and nerve function, bone health, mood regulation and energy production. Magnesium Magnesium acts as a cofactor for over 300 metabolic processes. It is also a component of ATP and cell membranes. Phosphorus Phosphorus is a macromineral involved in the maintaining the structure and function of bone. It should be provided in a ratio of approximately 1.5:1 Calcium to Phosphorus. It is involved in immune function, metabolism, and making collagen and elastin.Ĭalcium Calcium is important for maintaining strong bones and teeth. Lysine Lysine is typically considered the first limiting amino acid in equine diets. Digestible Energy Digestible energy provides an estimate of the usable calorie content of a feed commonly expressed as megacalories per kilogram or pound (Mcal/kg or lb).Ĭrude Protein Crude Protein is an estimate of the total protein content of a feed based on the nitrogen content. ![]()
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